Meat Lovers Breakfast Scramble

Hearty keto breakfast with sausage, bacon, cage-free eggs, and daikon “hash browns”—seasoned with house rub and finished with grass-fed butter. Start your morning with serious flavor. Our Meat Lovers Breakfast Scramble is a high-protein, low-carb combo of seasoned ground pork sausage, crispy bacon, and cage-free scrambled eggs—all layered over shredded daikon that eats like hash browns without the carbs. We season everything with our signature all-purpose rub—featuring salt, black pepper, granulated garlic, paprika, and just a hint of cayenne—then finish it with a sprinkle of dried chives for flavor and presentation. A touch of grass-fed butter ties it all together. This breakfast is bold, filling, and completely keto-compliant. It's the kind of meal that makes you forget you're eating clean.   *Made with gluten-free ingredients, but prepared in a shared kitchen that may process wheat, dairy, soy, and other allergens.*

Reheat in microwave for 60-90 seconds. Alternatively, place entire meal in skillet and heat to desired temperature.

Ground Sausage, Bacon, Cage-Free Eggs, Grass-Fed Butter, Daikon Radish, Avocado Oil, Chives, Salt, Pepper, Garlic, Cayenne, Paprika